WILD ROCKET with Chef Willin Low

Homegrown celebrity chef Willin Low will be updating the menu at Wild Rocket this May. I was very privileged to get a glimpse and taste of some of his new dishes, together with current favorites, during my wonderfully gastronomical 7-course meal.

The portions were perfectly sized leaving space in my eager tummy for the next dish. Beyond the visual aesthetics of each dish, the ingredients tickled and conquered almost every taste bud, leaving me craving for more.

Here’s my very indulgent 7-course feast:

1. Octopus Leek & Potato with Mirin Sesame Oil (new)

2. Soto Ayam Roast Chicken Consomme with Potato Ball (new)

3. Pomelo Winged Bean Salad with Coconut Dressing & Cranberries (current)

4. Salmon Carpaccio Brown Rice Donburi (current)

5. Nori Speghettini with Arabian White Prawns (new)

6. Duck Leg Confit Timbale with Plum Mustard & Yam Cake (current)


7. Wild Rocket Strawberry Cheesecake (current)

Wild Rocket @ Mount Emily
Hangout Hotel, 10A Upper Wilkie Road
Singapore 228119

For reservations, call +65 6339 9448

Opens:
Tues – Sat: 12pm to 3pm (lunch) / 6.30pm to 11pm (dinner) (last order 10.30pm)
Sun: 11.30am to 3pm (brunch) / 6.30pm to 10.30pm (dinner) (last order 10pm)
Closed on Mon.

www.wildrocket.com.sg

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